Up for auction at Duggleby Auctioneers is a charming George III silver cream jug, crafted in London in 1817 by renowned maker Robert Peppin. This elegant piece features a gadrooned edge and a leaf-capped handle set on shaped supports, a true testament to the exquisite craftsmanship of the era.
Complementing this Georgian gem is a delightful Victorian silver sauce boat, produced in Birmingham in 1893 by the skilled silversmith Thomas Hayes. The sauce boat boasts a crimped rim, adding a touch of sophistication to its design.
Don't miss the opportunity to acquire these two exquisite silver pieces, each bearing the hallmark of quality and tradition. Bid now and add a touch of historical elegance to your collection.